The blackberry and apple pie was okay - but something went wrong and the pastry was a bit soggy. I think I put the pie top on too early - it was made from about 2pm...in future I shall pop the pastry lid on just before it goes in the oven. The custard though was delicious - I can't claim that credit as it was Tesco's finest. No faffing about with vanilla pods and egg yolks for this girl - not yet anyway - one step at a time.
Poselq even 'phoned Auntie Mimi to tell her how impressed he was!
I am having leftover pie today for my lunch, with leftover gravy.
Poselq is cooking tonight - I think two days of me cooking in one week is enough for him.
Delia - eat my dust :)